Asian cooking class in Neukirchen-Vluyn: 3 countries, 3 courses
A culinary journey through Thailand, Indonesia and Sri Lanka with aromatic curry, creamy coconut milk and exotic spices.
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At the organizer's location (Neukirchen-Vluyn)
At the organizer's location (Neukirchen-Vluyn)
At my location
Duration: 4h
German, English
8 - 12 people
Also at your location
What to expect
- Authentic 3-course menu
- Get to know spices & spice blends
- Make your own Rotea Curry, Rendang Paste
- Tips for using spices
About this class
Curry, coconut, turmeric, ginger and lemongrass. Just the scent of these spices makes you want to eat well. In this Asian cooking class in Neukirchen-Vluyn, we combine the typical flavors an…
What you’ll do in the class
- Welcome with an aperitif
- Introduction to Asian Cuisine
- Presentation of typical spices and ingredients
- Joint preparation of all components
- Step-by-step preparation of various dishes
- Tips for using and combining spices correctly
- Eating together
What is included in the class?
- All ingredients and recipes digital
- Personal cooking instructions
- Using the cooking school
- Eating prepared dishes together
- Drinks during the cooking class
What to bring to the class
- In the mood for good food
- Curiosity about new spices
- Good mood
- Please bring an apron
Who is the class suitable for?
Beginners and amateur chefs who want to get to know spice cooking.
Himali Nanayakkara
I am Himali. I have been a cooking course instructor for Asian cuisine at the VHS for 16 years and privately. With me, you will learn authentic Asian & Oriental dishes — uncomplicated & suitable for everyday use. We cook together for up to 12 people in a cozy atmosphere.
